SmokerBuilder.com

Deep fried smelt, rolled in flour with slap your moma (HOT) seasoning, with garlic an potato dipping sauce.
Then smoked chuck-eye steaks, with chicken wings deep fried for alittle bit then put in a a zipplock baggy
with slap your moma (hot) seasoning shaken till covered then put on the BBQ.

http://i765.photobucket.com/albums/xx300/dgm6823/RFSMOKER25_zpsd179acbd.jpg firebox tacked on http://i765.photobucket.com/albums/xx300/dgm6823/RFSMOKER16_zpseb0134d0.jpg Installing shelf brackets http://i765.photobucket.com/albums/xx300/dgm6823/RFSMOKER17_zps44839dc3.jpg Smoke stack installed http:...

Just ordered the plans for a Gravity feed smoker from SmokerPlans.net, my friend wants one of these bad.
Hope I can make it look as good as what I have seen built on the site.

Thanks Guys working on this smoker was a lot of fun .
I don't think that you can every have to many clamps, they are just like beer

Here some pics of my RF Smoker I built http://i765.photobucket.com/albums/xx300/dgm6823/RFSMOKER1_zps7d140452.jpg Getting ready to make some cuts http://i765.photobucket.com/albums/xx300/dgm6823/RFSMOKER2_zps66dd8aad.jpg Cut out for firebox http://i765.photobucket.com/albums/xx300/dgm6823/RFSMOKER3_...

Thanks Clover
I just order plans for a propane tank that Frank did not have on file. My friend wants one of the cabnets built for him.
A Big Thanks for giving me the link for those plans will get them ordered ASAP.
Jim

http://www.youtube.com/watch?v=vh9h_H8lMmY
Hope this helps Clover.

I seen them on youtube, It has 2 cooking chambers you can use for low an slow or hot an fast it up to the cook
on which chamber you use for what. It is similiar to a Stump's just alittle bigger.

Has any one built one of these big 2 chamber box units yet? If so can I get some info from you on how you did so stuff.

Hello Everybody, I just started working on a RF an was doing some e-net surfing an found this site
looks like a lot of info here. I live in northwest Ohio been grillin an smoking a lot of years.