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That looks great. Did you use 1/4 plate. I would like to build something similar but was wondering if you could use 3/16. His might be a dumb question but could this be used as a pig roaster as well. Thanks

Thanks very much for the help guys. Much appreciated

Hi everyone. I have a question about the plate. I was thinking of making it removable for cleaning purposes also may install a charcoal grate under it or use the plate itself as the grate. Don you think I will have any issues doing this. Thanks in advance

Will be building a RF. Just not too sure if I want to go Octagon or square with the CC. Round pipe is a bit expensive here in Canada. I do have a CNC table so the cutting part should be easy

That looks great. I wasn’t thinking that big but more patio sized and without the warming box. Just wanted to be different than all the other round ones

Hi everyone and thanks for the add I am new to smoking and I plan to build my first smoker soon. I am a Welder, Fabricator and licenced car and truck technician. I used to own a fab shop and still have all the equipment. I have been reading and learning lots but I am sure I will have some questions....

Good morning everyone I was planning on building an Octagon horizontal RF smoker approx 18x36. I have been thinking or changing to a Square CC. I have had a few people ask me to build them smokers and may build a few to sell. Is there anything wrong with using a square CC. Just not sure which way to...

Thanks everyone. Will be starting an RF build with an octagon CC and square FB. Will post some pictures when started.

Thanks everyone. I was just worried about mild steel because food will be on them. How is the best way to season the grates and smoker after complete. Thanks again

What material is everyone using for their cooking grates. I see a lot use 3/4 x 9 flattened expanded metal. Are you using steel or stainless. I have a couple of people that would like me to make them some new grates and also am building a smoker for myself. Thanks.