Second Build Underway! Patio Model

Mankussm · Post by **Mankussm** » May 31st, 2020, 3:47 pm

Oh and the mailman came with some latches too. Put them on while test cooking [emoji1787].

dacolson · Post by **dacolson** » May 31st, 2020, 4:30 pm

So much fun burning it the first time. That’s awesome!

Mankussm · Post by **Mankussm** » May 31st, 2020, 5:25 pm

Inaugural burn tomorrow. 2 Boston butts and 2 brisket flats

dacolson · Post by **dacolson** » May 31st, 2020, 5:40 pm

You feeding the neighborhood?

Mankussm · Post by **Mankussm** » May 31st, 2020, 5:41 pm

dacolson wrote:You feeding the neighborhood?

[emoji38]

I cook large amounts and vacuum seal it.

It makes for easy BBQ meals whenever I want!

dacolson · Post by **dacolson** » May 31st, 2020, 5:45 pm

Brilliant

Mankussm · Post by **Mankussm** » May 31st, 2020, 5:47 pm

Mankussm wrote:
dacolson wrote:You feeding the neighborhood?
[emoji38]

I cook large amounts and vacuum seal it.

It makes for easy BBQ meals whenever I want!

Also, I don’t want to burn the wood/charcoal for a small amount of food.

dacolson · Post by **dacolson** » May 31st, 2020, 6:18 pm

I always message all my neighbors so they can bring a butt or ribs or something over to throw on when I get it started.

Mankussm · Post by **Mankussm** » May 31st, 2020, 6:23 pm

dacolson wrote:I always message all my neighbors so they can bring a butt or ribs or something over to throw on when I get it started.

Great idea.

towtruck · Post by **towtruck** » May 31st, 2020, 6:48 pm

Mankussm wrote: ↑
May 31st, 2020, 5:47 pm

Mankussm wrote:
dacolson wrote:You feeding the neighborhood?
[emoji38]

I cook large amounts and vacuum seal it.

It makes for easy BBQ meals whenever I want!
Also, I don’t want to burn the wood/charcoal for a small amount of food.

That's what I have been doing...making sure I have the smoker loaded up so I'm not cooking a $10 hunk of meat with $15 of charcoal. I have a meat slicer now and will be getting a vacuum sealer next.

Mankussm · Post by **Mankussm** » May 31st, 2020, 7:04 pm

Here is one cook [emoji41]

dacolson · Post by **dacolson** » May 31st, 2020, 7:09 pm

You’re a genius

Dirtytires · Post by **Dirtytires** » June 1st, 2020, 11:23 am

Be careful in the 350 plus range...we have had guys with warpage problems at those temps. Nice to get it seasoned tho, now it’s time to use it!

Mankussm · Post by **Mankussm** » June 1st, 2020, 12:55 pm

Dirtytires wrote:Be careful in the 350 plus range...we have had guys with warpage problems at those temps. Nice to get it seasoned tho, now it’s time to use it!

Absolutely. Thanks for the tip.

I just do it for good sake on the first startup (oven clean burn).

Today’s cook

dacolson · Post by **dacolson** » June 1st, 2020, 1:01 pm

towtruck · Post by **towtruck** » June 1st, 2020, 1:45 pm

Mankussm · Post by **Mankussm** » June 1st, 2020, 8:44 pm

12hrs @ 225 (no wrap).

Pulled pork still on [emoji3]

Mankussm · Post by **Mankussm** » June 1st, 2020, 8:47 pm

dacolson · Post by **dacolson** » June 1st, 2020, 8:52 pm

You only get a smoke ring like that on an offset. Phenomenal work my friend. I bet it tastes even better than it looks.
How were the temps while you had meat in the cooker? Did they hold?

Mankussm · Post by **Mankussm** » June 1st, 2020, 8:53 pm

Post by **Big T** » June 1st, 2020, 8:59 pm

Send me some samples of that and I'll let everyone know if it tastes as good as it looks!

Mankussm · Post by **Mankussm** » June 1st, 2020, 9:13 pm

dacolson wrote:You only get a smoke ring like that on an offset. Phenomenal work my friend. I bet it tastes even better than it looks.
How were the temps while you had meat in the cooker? Did they hold?

Temps were rock solid. You could really dial her in.

dacolson · Post by **dacolson** » June 1st, 2020, 9:21 pm

Of course you can. Well done sir.

Mankussm · Post by **Mankussm** » June 1st, 2020, 9:26 pm

Thank you. Pretty awesome seeing it through.

I will clean the pit tomorrow and put primer on in a few days.

towtruck · Post by **towtruck** » June 2nd, 2020, 8:24 am

SmokerBuilder.com

Second Build Underway! Patio Model

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