Astrobeerman wrote:I'm using Head County Championship rub, setting at 225 (wanna point out there is about a 50-60 deg temp ddiff near wall and center...that's crazy to me).......9#s.........when internal gets to 155 wraping in foil with coke inside.....then putting back......at 175....unwrap......finish at 190-195.......wrap in towels....place in cooler.....cut in 1.5 hours.....
Will let u know how it is...I'm so excited.....lol
No BSdcman (The Czar) wrote:Interesting......so maybe no BS card shall be thrown...
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