Absolutely!cinelk wrote:I typically cook at 275. I agree on the digital controller. I run one on my BGE and it is awesome. Would I be able to attach it to the air intake valve?
Now that is just not fair. 150T Press Brake {Tools we love tools}cinelk wrote: ↑October 21st, 2018, 9:58 amAre there any recommended modifications to the mini plans? I manage a nice sized sheet metal fab shop and fortunate to have a lot of tools available to me. I will be cutting on a 6kw fiber laser and bending on a 150T press brake as needed. Please let me know if you all have any recommendations. I decided to build the mini over an offset cabinet style cooker based on the set it and forget it advantage the mini will provide.
Yeah it is tight if your trying to cook all 3 racks with butts. I have yet to have the demand. I did add a couple more rails and change the rack design a little based on material I had left over. I hope I get to the point I need more cc space, but 4 butts feed an army as it is and I dont know how many disciples I need fawning over my BBQ skillz.mp4 wrote:I made the stand taller on mine and if I made another one I would make the cc 3-4 inches taller so I could space the racks out a fuzz more. Right now large butts are a tight squeeze between the racks.