Smoke Friday

We love to cook and we love to hear what others are cooking. With pics of course!
Post Reply
User avatar
SoloQue
Expert
Expert
Posts: 1117
Joined: May 26th, 2012, 1:06 pm
Title: Member
BBQ Comp Team Name: Irv's Smokehouse
Location: Birmingham Alabama

Smoke Friday

Post by SoloQue » November 29th, 2013, 11:50 am

Around here while the family enjoys Black Friday shopping I have my own Smoke Friday rituals.
I started the Bone in Pork Loin 14 days ago and the pork belly went into the bags 9 days ago. Tossed in a boneless turkey breast just as an experiment I guess thats turkey bacon.


Image


Ole Pops is dialed in at 190F and the doors are sealed. Probably 4-5 hours to hit 145F


Image

I'll post the results later. Hope everyone had a great and Happy Thanksgiving
Last edited by SoloQue on November 29th, 2013, 12:06 pm, edited 1 time in total.


If it can't be smoked .... try frying it. It that don't work, it's probably best just left alone
Top
Sign Up For SmokerBuilderU
User avatar
SoloQue
Expert
Expert
Posts: 1117
Joined: May 26th, 2012, 1:06 pm
Title: Member
BBQ Comp Team Name: Irv's Smokehouse
Location: Birmingham Alabama

Re: Smoke Friday

Post by SoloQue » November 29th, 2013, 12:04 pm

I can't see hardly any of the post so I'm guessing I did something wrong.


If it can't be smoked .... try frying it. It that don't work, it's probably best just left alone
Top
User avatar
Big T
Moderator
Moderator
Posts: 6897
Joined: September 1st, 2013, 2:40 pm
Title: Go Getter
BBQ Comp Team Name: Backyard Boys
Location: Lower Alabama

Re: Smoke Friday

Post by Big T » November 29th, 2013, 12:36 pm

:LG:
I guess I can see all of your post.


Measure Twice.....Cut Three Times.
Top
User avatar
SoloQue
Expert
Expert
Posts: 1117
Joined: May 26th, 2012, 1:06 pm
Title: Member
BBQ Comp Team Name: Irv's Smokehouse
Location: Birmingham Alabama

Re: Smoke Friday

Post by SoloQue » November 29th, 2013, 1:20 pm

Image

Bacon pulled at 145, chops still smoking away. Wife says she will slice it all this evening, gotta love having a wife who is a butcher :kewl:


If it can't be smoked .... try frying it. It that don't work, it's probably best just left alone
Top
User avatar
Big T
Moderator
Moderator
Posts: 6897
Joined: September 1st, 2013, 2:40 pm
Title: Go Getter
BBQ Comp Team Name: Backyard Boys
Location: Lower Alabama

Re: Smoke Friday

Post by Big T » November 29th, 2013, 1:38 pm

:LG:
I'm gonna have to try the bacon one day but I'll have to slice mine myself.


Measure Twice.....Cut Three Times.
Top
User avatar
Smokeone
Founder
Founder
Posts: 4094
Joined: December 17th, 2011, 8:52 am
Title: Builder Wannabee
BBQ Comp Team Name: Team Smokerbuilder


KCBS Certified BBQ Judge
Location: Missouri

Re: Smoke Friday

Post by Smokeone » November 29th, 2013, 3:17 pm

Man that looks awesome! Solo you and lo pops make a heck of a team! :beer:


BBQ is just smoke and beers!
Usually more beers than smoke.
Top
User avatar
Clover Ridge Smokers
Expert
Expert
Posts: 2466
Joined: December 1st, 2012, 4:42 pm
Title: Driven By Passion
BBQ Comp Team Name: Clover Ridge Smokers
Location: Minnesota

Re: Smoke Friday

Post by Clover Ridge Smokers » November 29th, 2013, 5:12 pm

Looks awesome Solo!!


Driven by Passion, Limited by Imagination
Top
User avatar
SmokinFF
Expert
Expert
Posts: 1386
Joined: March 4th, 2012, 7:05 pm
Title: Member
BBQ Comp Team Name: Not competing yet...
Location: MO

Smoke Friday

Post by SmokinFF » November 29th, 2013, 6:41 pm

:needfood: I'm even more hungry now!!


Sent from my iPhone using Tapatalk


Current Smokers: Junk Char Griller, Mini UDS (Hydrant build), UDS (Bud Select can)
Top
User avatar
The Czar
Expert
Expert
Posts: 8334
Joined: May 22nd, 2011, 9:30 am
Title: Spam Hammerer
BBQ Comp Team Name: Team SmokerBuilder- Competition BBQ Team
I'm Certifiable
Location: Missouri

Smoke Friday

Post by The Czar » November 29th, 2013, 9:50 pm

Image


Sent from my iPhone using Tapatalk Pro


If you can't fix it by sheer force or cursing......then it can't be fixed.....


AKA= The Czar
Top
User avatar
Gizmo
Founder
Founder
Posts: 6135
Joined: July 23rd, 2011, 11:55 am
Title: Member
BBQ Comp Team Name: Edna's Kids Comp Team - KCBS Certified Judge
Location: Kearney, NE

Re: Smoke Friday

Post by Gizmo » December 2nd, 2013, 7:04 am

Mine has never made it all the way to the slicer… Looks great Solo! :kewl:


And on the eighth day God created barbecue …. because he DOES love us and he wants us to be happy. :D
Current smokers: Egor (trailered RF) and Easybake (tabletop pellet drive)
Top
User avatar
Grabber70Mach
Expert
Expert
Posts: 465
Joined: October 18th, 2011, 7:19 pm

Post by Grabber70Mach » December 2nd, 2013, 9:15 am

Man that looks great.

Sent from my VS980 4G using Tapatalk


Top
Post Reply

Return to “FOOD!”