Chicken Cordon Bleu Scotch Egg

[bbroper]

I am not sure about everyone else, but I am extremely happy that College Football has arrived again.

So, to mark the occasion I thought I would try a Chicken Cordon Bleu Scotch Egg.

Take a boneless Chicken thigh and pound it until it is a consistent thickness.

Chicken

Then add the cheese and ham.

Chicken with Cheese and Ham

Then a small Bacon Weave.

Bacon Weave

Then Wrap and tuck it in nice and neat.

Nice and Neat

And after several Beers... a couple of hours... and some smoke you get.

Cooked

Sliced

And I must say delicious....

[SmokinFF]

Looks yummy!! Makes be hungry and we just killed 2 racks of ribs.

[Miketheforester]

I need to give one of these a try, that looks excellent.

[Clover Ridge Smokers]

Looks awesome.

[bbroper]

Thanks... A lot of the guys around here will take a pork loin and pound it out and stuff it with you name it... Just like a fatty except they use pork instead of sausage.

Tomorrow is Pork Loin, with bacon wrapped apples as an appetizer...

[The Czar]

They look "horrible"....better send them to me for quality control!

[Rodcrafter]

Sweet

[Big T]

[Smokeone]

Now that's one I gotta try!

[Frank_Cox]

BUMP,
OMG, another one! I know what bbroper is gonna bring to the next gathering....
You are coming right? hahaha!

[bbroper]

I would love to. I was so close to the last one it hurt. I just couldn't get there. We need to have one in Texas. I have some land that would be perfect for a gathering.

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[Rodcrafter]

Maybe you can host it in April next year bbroper!


Making memories.

[bbroper]

Works for me...

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[Weldun]

I gotta make sum a doze

[Rodcrafter]

You sure do!


Making memories.