![looksgreat :LG:](./images/smilies/Looks-Great.gif)
I do not flip mine.
I agree that your loin was done, I wouldnt be scared at all. If the loin was prepackaged, it was probably injected with "solution". I think the solution causes some of the pink color. (may have a little dye or coloring in it.)
If it will make the wife feel better, the next time call me when you start and I will sample it first, to make sure it is OK. ;) Man that looks yummy!
![need food :needfood:](./images/smilies/foodneeded.gif)