I am telling you guys it aint like store bought, I can not make enough of it. It does not curl up and go away it sits there and cooks no more wearing my welding coat while cooking bacon and of course there is plenty of drippings for seasoning my vegetables
Killswitch I wish I could get those fruitty woods just do not have much of that in alabama. Man I have seen a lot of your post you got some killer skills bro
Definetly has it's perks. Anytime I want to run some practice cooks, she will hook me up so my "maybe not such a good idea" cooks don't cost an arm and a leg.
If it can't be smoked .... try frying it. It that don't work, it's probably best just left alone
Tell you what guys I am going to do some more real soon and I promise I will take pics and go through the entire process
once i start curing it takes about 7 to 10 days to complete it including the smoking process. I have done around 200#s in the last few months and people beg me for it. Just done some wild hog from our farm and it was better than the domesticated hog got it vacuum sealed for my brother who will be coming home soon
ok, so we can see more picks later,,,,,,,,,,,,, gottta have the process steps,,, looks too dang good for next batch,,,,, comeon TQ, you build smokers and cities faster then that,,,,,, are you done yet,,,,,,,,,, bacon, gotta make it, gotta have it,,,,,,,,