how go they get away with leaving the liner in the drum,would that not be dangerous?Frank_Cox wrote:Open head is definitely easier. Beware of the lined drums tho. some guys use them with the liner intact, but I do not. If you want the liner removed it is a pain.
closed heads can be cut open and you can save the lid if you cut under the bead and then use a flat screwdriver and a hammer to remove it.
BBQfanatic629 wrote:Thanks for the suggestions -
All these tips and suggestions are making me nervous -
Questions -
1. There's no way to use the top portion as my lid after its being but right ?
2. What is a liner of the drum ?
3. There will be more questions - lol
Thanks a bunch people -
I can't wait till my vaca so I can start ASAP
Happy early holidays !!
Best way to remove the liner (brown, green, or red epoxy like coating painted inside the drum) is to drill your air inlet holes, then burn the barrel out and I mean HOT... I use a shop Vac in "Blow" mode to feed air to the fire through the air inlets, then once the burn out is done use good ol fashioned powdered comet and a nylon heavy 2" long bristle kinda scrub brush to remove the residue. if the paint didn't burn off the outside of the drum completely, then you did not get the drum hot enough...dogknot wrote:BBQfanatic629 wrote:Thanks for the suggestions -
All these tips and suggestions are making me nervous -
Questions -
1. There's no way to use the top portion as my lid after its being but right ?
2. What is a liner of the drum ?
3. There will be more questions - lol
Thanks a bunch people -
I can't wait till my vaca so I can start ASAP
Happy early holidays !!
I am new to this ,but have built 2 UDS smokers.I removed the liner material by doing a burn out,then just getting in there and grinding the rest out using a die grinder and other various grinding equipment.Just get a good dust mask ,eye and ear protection and prepare to get dirty my friend.