IMHO, I would vent it out of the top to help airflow.However,there are some here who have put it out the side with no adverse effects,sooooooo, personal preference I suppose.AndrewPalmer71 wrote:Has anyone ever vented a vertical smoke chamber from the side instead of straight from the top?
Like the attached pic?
If so, how effective was it?
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[emoji23][emoji23]never thought of 20" wheels... now you've added another item to my list of smoker design considerations.Big T wrote:All that steel adds up in a hurry, that's for sure. From the look of those fenders I'd say you were putting 20'' wheels on it!
That axle does look weak.You might consider a 2,000 lb one.And with the smoker on one side, you might also consider a larger leaf spring on that side.AndrewPalmer71 wrote:[emoji23][emoji23]never thought of 20" wheels... now you've added another item to my list of smoker design considerations.Big T wrote:All that steel adds up in a hurry, that's for sure. From the look of those fenders I'd say you were putting 20'' wheels on it!
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Discadas and cooler space are a must have. I like the propane cook stations that some guys put on the tongue of the trailer.temurf wrote:Looking good.
As far as the extra trailer space, here are some suggestions.
You could build some type of wood storage.
Maybe a cowboy cooker or some other sort of grill.
Maybe a discatta.
Of course you will need some where to put a cooler or three.
Lol. Cabinet steel is 3/8". I bought a 5 x 10ft sheet for the firebox and needed to use the remainder. A 5200 lb axle and springs are a definite.SAFETYHARBORREDNECK wrote:How thick is that cabinet steel? 3/8"- 1/2"?
You've had Rodcrafter in your ear haven't you, LOL.
Definitely gonna need to beef up the axle and springs!
Can't wait to see it finished and with the obligatory Q-view! Keep up the good work.
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