anyone used the Pit Barrel Cooker or have thoughts on it? the big design changes are: the meat hangs from hooks, and the exhaust is minimal, through the holes cut in the side for the hanging rods (rebar). apparently it works well, but i am unsure about hanging the meat so close to the fire. it is a 30-gallon barrel...
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Pit Barrel Cooker
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Clover Ridge Smokers
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Re: Pit Barrel Cooker
At the end of the day it's a UDS. I've made hanging racks for mine and used them a few times but went back to the regular grate.
Driven by Passion, Limited by Imagination
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